Chicken Penne Parmesan

Ingredients
1 package (16 ounces) penne
1 jar (26 ounces) pasta sauce
1/3 cup whipping cream
12 ounces grilled chicken breast strips
1 package (9 ounces) frozen cut broccoli, thawed, drained
1/3 cup shredded Parmesan cheese
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1. Preheat oven to 350F. Cook pasta according to package directions; drain.
2. Whisk together pasta sauce and cream in a large bowl until well blended. Add cooked pasta, chicken-breast strips and broccoli; stir to coat well.
3. Pour pasta mixture into a 13-x9-inch baking dish. Sprinkle with parmesan.
4. Bake casserole until cheese is melted and mixture is bubbling slightly, about 30 minutes.
makes 8 servings